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What are the environmental impacts of food production?
At least …..% of the greenhouse gases that contribute to climate change come from the production of food that is thrown away, three times more than emissions from aviation.
Fill in the blank
According to Agenda 2030 Sustainable Development Goal 12 aims to „ensure sustainable consumption and production patterns”. It includes target 12.3: „ by 2030, the per capita global food waste at the retail and consumer level, and reduce food losses along production and supply chains including post-harvest losses.”
The adoption of a plant-rich diet assumes the following criteria are met:
Which is not a regenerative agricultural practice?
Which is not one of the principles of organic farming?